Pies

We’re more than just cakes—introducing our pies:

Boston Cream—Cherry, custard and a layer of vanilla cake that is then iced with vanilla icing and decorated with white chocolate shavings and a cherry on top. 

Chocolate Boston Cream—Cherry, custard, a layer of chocolate cake and a layer of fudge. It’s also iced with vanilla icing and topped with a cherry, but decorated with chocolate shavings. 

Banana Cream—Fresh bananas mixed with vanilla custard. Topped with vanilla whip icing and sides coated in cookie crumb.

Coconut Cream—Toasted coconut mixed with vanilla custard. Topped with vanilla icing and sides coated in toasted coconut. 

Lemon—Lemon filling topped with vanilla icing and sides coated in vanilla cookie crumb. Decorated with rosettes in lemon and vanilla icing with cherries. 

Our cream pies are frozen for freshness (just thaw for 25-45 mins at room temperature).

(Subject to availability. Designs may vary.)